Tioga County, Pennsylvania
Cedar Mountain is a single-origin Pennsylvania mineral water shaped by a 300-meter Appalachian formation, protected at the source, and bottled without altering its mineral character.
Since 1989, Cedar Mountain has stood as an independent guardian of a rare geological gift. While the industry moved toward processing and scale, we remained at the source — protecting this aquifer so that what nature crafted over millennia arrives at your table exactly as intended.
Rain passes through ancient forest root systems and organic matter, shedding surface impurities.
A clean beginning — soft, balanced, untouched by industrySandstone acts as a natural sieve, trapping impurities while mineral exchange begins.
Silica enters early — the first note of smoothnessThe water meets ancient Appalachian limestone, where calcium, magnesium, and silica gradually dissolve into the profile.
Calcium and magnesium build structure; silica rounds the mouthfeelSealed beneath a shale confining layer, untouched by surface industry. What arrives here has traveled beyond the reach of modern contamination.
Nothing added. Nothing removed. Only what the earth made.
The name "Cedar Mountain" is not marketing — it is geography. The eastern white cedar (Thuja occidentalis) has grown across these Pennsylvania Wilds ridgelines for millennia, its root systems threading through the same Devonian strata that mineralize our water. This is water terroir in its most literal form: a forest, a mountain, and an aquifer inextricably linked. Cedar Mountain is bottled exclusively at its geological origin — no processing facilities, no distant plants, no compromises. Conservation before extraction.
Glass. Bottled at the source. For the table, the cellar, and the occasion that deserves both.
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